|
Resource |
Contributor |
Date Added |
Rating |
|
Weekly Labor Schedule - Interactive |
Brattleboro Food Co-op |
Nov. 28, 2011 |
|
|
Margin Problems Check List |
Mississippi Market |
May. 13, 2010 |
|
|
Assistant Manager Training Presentation |
Community Food Co-op (WA) |
Nov. 16, 2009 |
|
|
Assistant Manager Training |
Community Food Co-op (WA) |
Nov. 9, 2009 |
|
|
Department Manager Orientation |
Mississippi Market |
Oct. 14, 2009 |
|
|
HR Orientation Outline for new managers |
Mississippi Market |
Oct. 14, 2009 |
|
|
Department Manager Training Plan Checklist |
Mississippi Market |
Oct. 14, 2009 |
|
|
Conducting Evaluations Training Module for Managers |
Community Food Co-op (MT) |
Dec. 16, 2008 |
|
|
Hiring & Interviewing Practices Module for Managers |
Community Food Co-op (MT) |
Dec. 16, 2008 |
|
|
Brand 101training for new managers |
Outpost Natural Foods |
Jun. 6, 2008 |
|
|
Gross Margin Training Notes |
Outpost Natural Foods |
Jun. 4, 2008 |
|
|
Effective communication training module |
Community Food Co-op (MT) |
Feb. 9, 2007 |
|
|
New manager training checklist |
Community Food Co-op (MT) |
Feb. 7, 2007 |
|
|
Preventing sexual harassment training |
Wedge Community Co-op |
Jan. 5, 2006 |
|
|
Procedures for handling & investigating harassment |
Williamson Street Grocery Co-op |
Aug. 2, 2004 |
|
|
Orientation guidelines for supervisors |
GreenStar Co-op |
Jan. 11, 2001 |
|
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